quick service restaurant
Malaysian quick service restaurant (QSR) brand Marrybrown has been in the Indian market for 16 years. But seeing the fast growth in the eating-out market in recent times, it has charted an aggressive expansion plan and finds the smaller cities and towns much more profitable than metropolitan cities. Master franchisee for Marrybrown in India, Chennai-based [...] Continue Reading »
The hiked real estate costs in the metros and tier 1 cities are causing several restaurant chains to smaller towns. With tier 2 and non-metro cities offering restaurants better returns on their real estate investments, and since the customer base and market potential are almost the same as compared to the other metro cities, quick [...] Continue Reading »
